Greek Restaurant Balmain

Meze

Trio of dip

$15.00

Taramosalata, Tzatziki & dip of the week w warm pita bread. (please ask for gluten free if required)

Haloumi cheese

$15.00

Haloumi pan fried and baked served w macerated figs (GF,V)

Dolmades

$15.00

Ground beef, tomato, rice & herbs, rolled in spinach served w tzatziki garlic cucumber yoghurt (GF)

Spanakopita

$15.00

Spinach & feta cheese pie triangles in filo pastry

Calamari

$15.00

Lightly floured, deep fried baby squid w Aioli (GF)

Kolokythomarida

$15.00

Whitebait, zucchini, haloumi & dill fritters w Aioli (GF)

Htapodi

$15.00

Char-grilled Octopus w salad of coriander, mint, red capsicum, chillies & lemon garlic dressing (GF)

Souvlakia Kotisia

$15.00

BBQ’d chicken thigh skewers w pita bread

 

Souvlakia Arnisia

$15.00

BBQ’d lamb skewers w minted yoghurt & pita bread

Prawns Saganaki

$15.00

baked prawns feta in salsa herbs & spices w pita bread

Kotopita

$15.00

Chicken, sundried tomatoes, thyme, eschallots & feta wrapped in filo pasty w garlic skordalia

Moussaka

$15.00

Baked layers of ground beef, potato, eggplant & béchamel sauce topped w Kefalotiri cheese

 

VEGETARIAN Moussaka

$15.00

Vegetarian bake - chick peas in tomato salsa, zucchini, eggplant, cheese herbs & spices w béchamel sauce & Kefalotiri cheese

 

Gigantes

$15.00

Baked butter beans, spinach, shallots, leeks, herbs & tomato salsa served w feta cheese

 

Gemista

$15.00

vegetarian stuffed capsicum w eggplant, zucchini, rice & more